Dead simple. Simply delicious. Aperol bring its distinctive flavours of orange, rhubarb, roots and herbs to this bubbly cocktail.
Ingredients
- 1 oz Victoria Gin
- 1 oz Aperol
- Top with Sparkling wine
Method
Combine Victoria Gin, Aperol and ice in a mixing glass. Stir. Strain into a flute. Top with bubbly.
